The Learning Garden

The Learning Garden covers all things homestead, from gardening basics to animal husbandry, sourdough baking, and cooking with fresh ingredients from your garden. Whether you're a beginner or looking to expand your skills, this course provides everything you need to create a thriving, self-sufficient homestead.

Farm-to-Table: Cooking with Fresh, Homegrown Ingredients

Discover how to cook nourishing, delicious meals with ingredients straight from your homestead. This course teaches you how to use seasonal produce, herbs, and meats from your own garden and farm to create fresh, home-cooked meals that are simple, flavorful, and sustainable.

Homestead Gardening 101: Growing Your Own Food

Learn the basics of organic gardening, from preparing soil to planting and harvesting your own fruits and vegetables, all while embracing sustainable practices for year-round harvests.

Starting Your Homestead: Where To Begin

A beginner’s guide to launching your homestead, covering essential steps like choosing land, planning your garden, raising animals, and building a sustainable, simple lifestyle from the ground up.

The Art of Free-Range Chicken Keeping

Master the essentials of raising happy, healthy free-range chickens, from building a safe space to caring for your flock and enjoying fresh eggs.

A Simple Guide To Sourdough

Learn the fundamentals of sourdough baking, from creating a strong starter to crafting the perfect loaf, with step-by-step guidance.

Katahdin Sheep: A Beginner’s Guide to Raising Hardy Sheep

Learn everything you need to know about Katahdin sheep, from their care and feeding to their benefits as a hardy, low-maintenance homestead animal.

Canning & Preserving: The Essentials of Homestead Food Storage

Learn the basics of canning, fermenting, and dehydrating to preserve your homegrown harvest and enjoy fresh foods year-round.